I have always wanted to make this soup using big fresh sweet juicy tomatoes only to realize it is not going to happen. Such tomatoes don’t exist here. They are all sour. So I tried using Italian canned tomatoes which turn out great!
Italian canned tomatoes
Loads of fresh basil
The hottest chili you can find, chopped
One onion, chopped
Fresh milk (use cream if preferred)
Freshly crushed black pepper
In a pot, fry onions and chili in olive oil till onions starts to brown. Pour in tomatoes and simmer for 15 minutes. Add in all the basil, pepper and salt. Simmer for another 15 minutes. Blend everything in a food processor till smooth. Return to pot and add milk. Bring to boil and serve immediately with crusty bread.
After trying the side dish for pan fried toman fillet with lemon cream sauce , I found out that rosemary and carrot are good friends. Then I got curious and wonder if their relationship can go any further. I discovered they are very much in love.
I have always wanted to make soup that does not need cream, butter or flour. I am glad this recipe works for me. The strong scent of rosemary infuses very well into the natural sweetness of the carrots and onion which combine to give a complex flavor.
Small onion, chopped
Sprig of rosemary, chopped
Milk, room temperature
Crushed black pepper
Fry onion in a pot with olive oil till it starts to caramelize. Put in carrots, rosemary, salt and black pepper. Continue cooking till carrots become soft. Leave to cool. Blend everything into puree and return to pot. Over a small fire, pour in milk by small amount and stir continuously until puree achieves desired thickness. Add in a handful of parmigiano cheese.
There are not many happy moments in my life and that makes them too precious to be forgotten. Hence I decided to start a new category “happy moments” to collect them from now on and share my joy.
Today is Deepavali and it happens to be my first post for this category.
One of the best decisions I have made over the past two years is to move from my old apartment to this new home surrounded by lovely neighbors and nice scenery. Since I shifted in, Deepavali has been a happy moment each year when my Indian neighbor Mr. Raju will bring over mouthwatering lunch to celebrate the occasion.